At the beginning of our work week, we kicked off our time in Marfa with an early morning breakfast at an awesome little florist-meets-cafe-meets car lot with a tantalizing title, Buns ‘n Roses. We were welcomed to a perfectly simple eggs-any-way, huevos rancheros, and the best homemade donuts you’ll ever eat. These sweet morsels of awesomeness were light and...

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